WE ARE OPEN FOR DINE-IN & TAKEOUT
 
Open Everyday 3 pm to 9 pm
Order for same-day pickup only
You must order by 8:45 pm to pick up your order by 9 pm.  

All items below are for same day pickup only except for Lasagna.  Lasagna requires 24 hours notice to prepare and bake for pickup.

Soups
  • ZUPPA DI LENTICCHIE
    Lentil & Kale
    $11.50
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  • ZUPPA DI FUNGHI
    Mushroom Soup
    $12.00
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Salads
  • INSALATA DI LATTUGA CON BARBABIETOLE E FORMAGGIO
    Organic Baby Lettuces, Caramelized Walnuts, Apples, Goat Cheese, Red and Gold Beets with Balsamic Dressing
    $17.50
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  • INSALATA ai FRUTTI di MARE
    Mixed Seafood Salad
    $22.50
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  • INSALATA COSE BUONE
    Chopped Salad With Grilled Shrimp
    $18.95
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  • INSALATA DE SPINACI, PERE, E Pecorino
    Baby Organic Spinach With Pear And Pecorino Cheese
    $16.50
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Appetizers
  • ZUPETTA di COZZE e VONGOLE
    Steamed Mussels and Clams in a Light Spicy Tomato Broth
    $18.50
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  • POLPETTE di CARNE ALLA’ ARRABIATTA e PROVOLONE
    Meatballs with Spicy Tomato Sauce and Melted Provolone Cheese
    $14.50
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  • CARPACCIO di BUE con PARMIGIANO
    Thin Sliced Beef with Extra Virgin Olive Oil, Lemon, Shaved Parmesan Cheese and Capers
    $15.50
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  • CALAMARI FRITTI con SALSA al POMODORO E OLIVE TRAPANESI
    Fried Calamari With Spicy Sauce And Sicilian Green Olives
    $17.95
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  • BURRATA CAPRESE
    Buttered Mozzarella Cheese, Fresh Tomato, Basil, Olive Oil
    $16.50
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  • TEGAMINO di MELANZANE ALLA PARMIGIANA con RICOTTA e POMODORO*
    Eggplant Parmesan With Fresh Ricotta Cheese And Tomato Sauce
    $16.95
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  • TIMBALLO di FUNGHI con FONDUTA e TARTUFO NERO
    Mushroom Souffle With Fontina Cheese Sauce And Black Truffles
    $18.95
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  • PROSCIUTTO di PARMA con MELONE
    Prosciutto And Melon
    $15.50
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Limited Special Dishes
  • PAPPARDELLE al FAGIONO e FUNGHI SPUGNOLE
    Freshly Made Wide Noodles with Pheasant and Morel Mushroom’s
    $21.50
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  • SPAGHETTI con BOTTARGA
    Spaghetti with dry Tuna Caviar
    $32.50
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  • LINGUINI con ARAGOSTA e GRANCHIO
    Linguini with Half Lobster and Crab Meat in a Light Spicy Tomato Sauce
    $38.00
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  • SPAGHETTI con RICCI di MARE
    Spaghetti with Fresh Sea Urchin
    $32.50
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  • LASAGNA BOLOGNESE
    Lasagna with Meat Sauce
    $19.50
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  • MALTAGLIATI con RAGU di CINGHILE e FUNGHI
    Green Fettuccini with Wild Boar Ragu and Mushrooms
    $22.00
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  • RISOTTO con TARTUFO NERO (Market Price)
    Risotto with Black Truffle and Fontina Cheese
    $58.00
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  • RISOTTO al PERFUMO di ARANCIA ai FRUITTI DI MARE
    Risotto with Mixed Seafood and Orange Zest
    $28.00
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  • FEGATO d’OCA ALLA’ ACETO BALSAMICO
    FEGATO d’OCA ALLA’ ACETO BALSAMICO
    $22.50
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  • COSTALETTA di VITELLO con FEGATO d’OCA
    Rack of Veal served with Fresh Foie Gras and Marsala
    $62.00
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Entrees
  • SPAGHETTI CACIO e PEPE
    Spaghetti with Cow Cheese and Saffron Sauce, Black Pepper
    $18.95
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  • ORECCHIETTE alla BARESE
    Ear Shaped Pasta with Wild Broccoli, Tomato sauce and Pecorino Cheese
    $18.95
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  • GNOCCHI DELLA CASA con FONDUTA al TARTUFO
    Potato Dumpling stuffed with Mushroom in a Truffle Cheese Fondue
    $28.50
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  • MARCHEGIANI QUATTRO FORMAGGIO
    Spiral Pasta with Four Cheese
    $19.95
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  • MALTAGLIATI CON RAGU di CINGHILE e FUNGHI
    Green Fettuccini with Wild Boar Ragu and Mushrooms
    $22.00
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  • CAPELLI D’ANGELO al POMODORO FRESCO e BASILICO
    Angel Hair Pasta With Fresh Tomato, Basil, And Garlic
    $16.95
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  • SPAGHETTI CON POLPETTE DI CARNE
    Spaghetti And Meatballs In A Tomato Sauce
    $19.95
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  • SPAGHETTI CARBONARA ALLA ROMANA
    Spaghetti With Eggs, Bacon, And Parmesan Reggiano
    $22.50
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  • PENNETTE CON PROSCIUTTO E VODKA
    Penne Pasta With Prosciutto And Vodka Sauce
    $18.50
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  • PENNETTE BOLOGNESE
    Penne Pasta With Meat Ragu
    $18.50
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  • GLUTEN FREE PENNETTE ALLA BOSCAIOLA*
    Gluten Free Penne Pasta With Mushrooms, Sweet Peas, And Tomato Sauce
    $19.50
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  • LINGUINI AI FRUTTI DI MARE
    Linguini with Mixed Seafood and Light Spicy Tomato Sauce
    $25.95
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  • MACCHERONCINI con PESTO ALLA GENOVESE
    Homemade Maccheroncini With Traditional Genovese Pesto
    $18.50
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  • TAGLIOLINI con PAGLIA e FIENO con ZUCCHINI AGLIO
    Tagliolini with Sautéed Zucchini, Garlic and Olive Oil
    $19.50
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  • FUSILLONI CON FUNGHI
    Fusilloni With Morel Mushrooms, Fresh Fava Beans, And Pecorino Cheese
    $26.50
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  • RAVIOLINI DI CARNE CON CACIO E PEPE
    Raviolini Stuffed With Meat, Cow Cheese, Saffron, And Black Pepper Sauce
    $18.50
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  • RAVIOLI di SPINACI E RICOTTA al POMODORO e BASILICO
    Homemade Ravioli Stuffed With Spinach And Ricotta With Tomato And Basil
    $17.95
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  • MEZZELUNE D’ANATRA con SALSA di FUNGHI e MIRTILLI
    Ravioli Filled With Duck, Mushrooms, And Porcini Blueberry Sauce
    $18.95
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  • TORTELLONI di ZUCCA al BURRO e SALVIA*
    Tortellini Stuffed With Pumpkin Cream, Butter, And Sage Sauce
    $18.95
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  • RISOTTO FUNGHI e MASCARPONE
    Risotto With Porcini Mushrooms And Mascarpone Cheese
    $19.50
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  • RISOTTO con BARBABIETOLE e FORMAGGIO di CAPRA
    Risotto With Red Beets And Goat Cheese
    $18.50
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  • RISOTTO ALL’ACETO BALSAMICO
    Risotto With Aged Balsamic Vinegar And Rosemary
    $17.50
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Meat & Fish
  • FILETTO di BUE
    Grilled Fillet Mignon served with Roasted Potatoes, Sautéed Spinach and Pink Peppercorn Sauce
    $42.00
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  • VITELLO ALLA VALTOSTANA
    Veal Pounded, Topped with Prosciutto and Fontina Cheese in a Sage Sauce
    $34.50
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  • COTOLETTA di POLLO MILANESE
    Breaded Chicken With Arugula, Tomato, Olive Oil And Lemon
    $24.50
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  • SALSICCIA ALLA GRIGLIA
    Grilled Italian Sausage With Amarone Wine Sauce And Broccoli
    $23.95
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  • CONIGLIO AL FORNO
    Roast Rabbit With Black Olive Sauce
    $29.50
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  • OSSOBUCO ALLA MILANESE
    Ossobuco with Saffron Sauce
    $29.50
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  • BRANZINO al FORNO
    Sauteed Branzino Fillet served with Sautéed Spinach and Lemon and Caper Sauce
    $29.00
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  • BISTECCA ALLA FIORENTINA
    Grilled Porterhouse Steak (18oz) served with Roasted Potatoes and Truffle Sauce
    $58.00
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  • POLLO ALLA PARMIGIANA
    Breaded Chicken With Tomatoes And Mozzarella Cheese
    $26.50
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  • COSTOLETTE D’ AGNELLO
    Grilled New Zealand Lamb Chops served with Grilled Vegetables and balsamic mint sauce
    $35.95
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  • PETTO DI POLLO PAILLARD ALLA GRIGLIA
    Grilled Thin-Pounded Chicken Breast, Served With Tomato And Arugula
    $24.50
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Beverages
  • BTL ROERO ARNEIS
    Medium body, mineral, creamy with peach and citrus flavors. Great with fish, Pasta, Shellfish and hard cheese and cured meats, Northern Italy.
    $38.00
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  • BTL SOAVE
    Light white wine with bright, green apple, pear and lime flavors. Great starter wine. Pairs well with appetizers and vegetarian dishes.
    $36.00
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  • BTL FAHANGHINA
    Compare this to your full body CA Sauvignon Blanc, light yellow in color, freshness and balance with a clean finish.
    $36.00
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  • BTL NEBIOLO
    Produced in Alba and pairs amazing well with beef, pasta, lamb and wild game such as deer and venison. Deep ruby red with medium body, high acidity.
    $48.00
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  • BTL BAROLO
    King of Italy, bold and big. Pairs well with steak, venison and game dishes. Aromatic and great rich tannins from old oak barrels.
    $58.00
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  • BTL BARBARESCO
    Light in color and medium body. Easy drinking with tart berry flavors and earth. Pairs well with pheasant pasta, mushroom dishes, and meats
    $56.00
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  • BTL SAN AUGUSTINO
    Blend of Cabernet Franc and Merlot. Easy drinking with great finish.
    $85.00
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  • BTL SANTA SICILIA
    Southern Italy's Champ!!, Nero di Alola- well structured wine with a fragrant nose of jasmine and orange zest, firm tannins and deep citrus, berries and cherry notes.
    $42.00
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  • Pepsi
    $2.50
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  • Diet Pepsi
    $2.50
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  • Sierra Mist
    $2.50
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  • Sparkling Italian Water
    750ml
    $6.00
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  • Natural Italian Water
    750ml
    $6.00
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Desserts
  • Cannoli alla Siciliana
    Traditional Sicilian Cannoli with fresh Whipped Ricotta
    $10.50
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  • Torta di Pere
    Pear Tart served with Vanilla Ice Cream
    $10.50
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  • Torta di Arance
    Orange Ricotta Cheesecake
    $10.50
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  • Torta Limone
    Lemon Meringue Tart
    $10.50
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  • Affocato
    Vanilla Ice Cream with Espresso
    $10.50
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  • Sorbetto
    Lemon, Strawberry, Blood Orange (Gluten Free, Vegan)
    $10.50
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  • Gelato
    Vanilla, Chocolate, Pistachio
    $10.50
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  • Special Dessert of the Day
    Special Dessert of the Day
    $10.50
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  • TIRAMISU
    Lady Finger With Espresso And Mascarpone Cheese
    $10.50
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  • PANNA COTTA
    Vanilla Beans and Fresh Strawberries
    $10.50
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  • Torta Chocolate
    Flourless Chocolate Cake with Vanilla Ice Cream
    $10.50
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Note: Lasagna requires 24 hours notice to prepare and bake for pickup. You place the online order today and it will be ready for tomorrow.  Call 626-795-4006 if you have any questions.  

Homemade Authentic Family-Style Italian Lasagna Menu
  • LASAGNA AL FORNO AL RAGÙ DI CARNE
    Homemade Lasagna With Meat Ragù
    $90.00 – $140.00
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  • LASAGNA AL FORNO AL RAGÙ DI CINGHIALE E FUNGHI
    Homemade Lasagna With Mushroom And Wild Boar Ragu
    $140.00 – $210.00
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  • LASAGNA MARGHERITA AL FORNO CON MOZZARELLA E POMODORO
    Homemade Lasagna With Fresh Tomato And Mozzarella
    $90.00 – $140.00
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  • LASAGNA AL FORNO CON PESTO E RICOTTA
    Homemade Lasagna With Pesto And Ricotta
    $90.00 – $140.00
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  • CRESPELLE AL FORNO CON FUNGHI E BESCIAMELLA
    Baked Crêpes With Mushroom And Bechamel Alfredo Sauce
    $120.00 – $180.00
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