WE ARE NOW OPEN FOR LUNCH MONDAY - FRIDAY...

  • Monday - Friday: 12 Noon - 8:50pm
  • Saturdays & Sundays: 4:30pm - 8:50pm 

All items below are for same day pickup only except for Lasagna.  Lasagna requires 24 hours notice to prepare and bake for pickup.

Soups

  • ZUPPA DI LENTICCHIE
    $10.00
  • ZUPPA DI FUNGHI
    $10.00

Salads

  • INSALATA DI LATTUGA CON BARBABIETOLE E FORMAGGIO
    Organic Baby Lettuces, Caramelized Walnuts, Apples, Goat Cheese, Red and Gold Beets with Balsamic Dressing
    $15.50
  • INSALATA COSE BUONE
    Chopped Salad With Grilled Shrimp
    $18.50
  • INSALATA SPINACI PERE
    Baby Organic Spinach With Pear And Pecorino Cheese
    $15.50
  • INSALATA SPINACI PERE
    Organic Baby Lettuces, Caramelized Walnuts, Apples, Goat Cheese, And Balsamic Dressing
    $15.50

Appetizers

  • CALAMARI FRITTI
    Fried Calamari With Spicy Sauce And Sicilian Green Olives
    $16.50
  • BURRATA CAPRESE
    Buttered Mozzarella Cheese, Fresh Tomato, Basil, Olive Oil
    $14.50
  • TEGAMINO DI MELANZANE
    Eggplant Parmesan With Fresh Ricotta Cheese And Tomato Sauce
    $15.50
  • TIMBALLO DI FUNGHI
    Mushroom Souffle With Fontina Cheese Sauce And Black Truffles
    $17.50
  • PROSCIUTTO DI PARMA
    Prosciutto And Melon
    $14.50

Entrees

  • CAPELLI POMODORO
    Angel Hair Pasta With Fresh Tomato, Basil, And Garlic
    $15.50
  • SPAGHETTI CON POLPETTE DI CARNE
    Spaghetti And Meatballs In A Spicy Tomato Sauce
    $18.50
  • SPAGHETTI CARBONARA
    Spaghetti With Eggs, Bacon, And Parmesan Reggiano
    $22.50
  • PENNETTE CON PROSCIUTTO E VODKA
    Penne Pasta With Prosciutto And Vodka Sauce
    $16.50
  • PENNETTE BOLOGNESE
    Penne Pasta With Meat Ragu
    $17.50
  • GLUTEN FREE PENNETTE ALLA BOSCAIOLA*
    Gluten Free Penne Pasta With Mushrooms, Sweet Peas, And Tomato Sauce
    $16.50
  • LINGUINI AI FRUTTI DI MARE
    Linguini With Clams, Bay Scallops, Shrimps, And Spicy Tomato Sauce
    $24.50
  • MACCHERONCINI PESTO
    Homemade Maccheroncini With Traditional Genovese Pesto
    $16.50
  • TAGLIOLINI BIANCHI E NERI
    Black Tagliolini With Clams, Wine Sauce, Arugula, And Cherry Tomatoes
    $26.50
  • MARCHEGIANI TARTUFO NERO
    Spiral Pasta With Fontina Cheese And Fresh Black Truffles
    $26.50
  • FUSILLONI CON FUNGHI
    Fusilloni With Morel Mushrooms, Fresh Fava Beans, And Pecorino Cheese
    $26.50
  • RAVIOLINI DI CARNE CON CACIO E PEPE
    Raviolini Stuffed With Meat, Cow Cheese, Saffron, And Black Pepper Sauce
    $18.50
  • RAVIOLI DI SPINACI E RICOTTA
    Homemade Ravioli Stuffed With Spinach And Ricotta With Tomato And Basil
    $16.50
  • MEZZELUNE D’ANATRA
    Ravioli Filled With Duck, Mushrooms, And Porcini Blueberry Sauce
    $18.50
  • TORTELLONI DI ZUCCA*
    Tortellini Stuffed With Pumpkin Cream, Butter, And Sage Sauce
    $17.50
  • RISOTTO FUNGHI
    Risotto With Porcini Mushrooms And Mascarpone Cheese
    $16.50
  • RISOTTO BARBABIETOLE
    Risotto With Red Beets And Goat Cheese
    $16.50
  • RISOTTO ALL’ACETO BALSAMICO
    Risotto With Aged Balsamic Vinegar And Rosemary
    $16.50

Meats

  • COTOLETTA DI POLLO MILANESE
    Breaded Chicken With Arugula, Tomato, Olive Oil And Lemon
    $18.50
  • SALSICCIA ALLA GRIGLIA
    Grilled Italian Sausage With Amarone Wine Sauce And Broccoli
    $22.50
  • CONIGLIO AL FORNO
    Roast Rabbit With Black Olive Sauce
    $28.50
  • OSSOBUCO ALLA MILANESE
    Veal Shank With Saffron Sauce
    $29.50
  • POLLO ALLA PARMIGIANA
    Breaded Chicken With Tomatoes And Mozzarella Cheese
    $26.50
  • POLLO PAILLARD
    Grilled Thin-Pounded Chicken Breast, Served With Tomato And Arugula
    $22.50
  • POLLO RUSPANTE
    Roasted Half Free-Range Chicken In A Whole Grain Mustard Sauce
    $24.50

Beverages

  • BTL ROERO ARNEIS
    Medium body, mineral, creamy with peach and citrus flavors. Great with fish, Pasta, Shellfish and hard cheese and cured meats, Northern Italy.
    $38.00
  • BTL SOAVE
    Light white wine with bright, green apple, pear and lime flavors. Great starter wine. Pairs well with appetizers and vegetarian dishes.
    $36.00
  • BTL FAHANGHINA
    Compare this to your full body CA Sauvignon Blanc, light yellow in color, freshness and balance with a clean finish.
    $36.00
  • BTL NEBIOLO
    Produced in Alba and pairs amazing well with beef, pasta, lamb and wild game such as deer and venison. Deep ruby red with medium body, high acidity.
    $48.00
  • BTL BAROLO
    King of Italy, bold and big. Pairs well with steak, venison and game dishes. Aromatic and great rich tannins from old oak barrels.
    $58.00
  • BTL BARBARESCO
    Light in color and medium body. Easy drinking with tart berry flavors and earth. Pairs well with pheasant pasta, mushroom dishes, and meats
    $56.00
  • BTL SAN AUGUSTINO
    Blend of Cabernet Franc and Merlot. Easy drinking with great finish.
    $85.00
  • BTL SANTA SICILIA
    Southern Italy's Champ!!, Nero di Alola- well structured wine with a fragrant nose of jasmine and orange zest, firm tannins and deep citrus, berries and cherry notes.
    $42.00
  • Pepsi
    $2.50
  • Diet Pepsi
    $2.50
  • Sierra Mist
    $2.50
  • Sparkling Italian Water
    750ml
    $6.00
  • Natural Italian Water
    750ml
    $6.00

Desserts

  • TIRAMISU
    Lady Finger With Espresso And Mascarpone Cheese
    $9.00
  • PANNA COTTA
    Vanilla Custard With Strawberries
    $9.00
  • TORTA AL CIOCOLATO
    Flourless Chocolate Cake
    $9.00

Note: Lasagna requires 24 hours notice to prepare and bake for pickup. You place the online order today and it will be ready for tomorrow.  Call 626-795-4006 if you have any questions.  

Homemade Authentic Family-Style Italian Lasagna Menu

  • LASAGNA AL FORNO AL RAGÙ DI CARNE
    Homemade Lasagna With Meat Ragù
    $90.00$140.00
  • LASAGNA AL FORNO AL RAGÙ DI CINGHIALE E FUNGHI
    Homemade Lasagna With Mushroom And Wild Boar Ragu
    $140.00$210.00
  • LASAGNA MARGHERITA AL FORNO CON MOZZARELLA E POMODORO
    Homemade Lasagna With Fresh Tomato And Mozzarella
    $90.00$140.00
  • LASAGNA AL FORNO CON PESTO E RICOTTA
    Homemade Lasagna With Pesto And Ricotta
    $90.00$140.00
  • CRESPELLE AL FORNO CON FUNGHI E BESCIAMELLA
    Baked Crêpes With Mushroom And Bechamel Alfredo Sauce
    $120.00$180.00